- Cheese - 300-400 Grams (at discretion)
- Eggs - 3-4 pieces (cooked)
- Garlic - 1 Tooth
- Mayonnaise - 200-350 Grams
Eggs put the cook. In the meantime, grate the cheese, chop the garlic (into small pieces). When eggs are cooked, grate them in a bowl with cheese and garlic. Then season with mayonnaise and mix.
Servings: 1