Cheesecakes - delicious recipes in a hurry

Each hostess has a cookbook or, at worst, a notebook in which the most favorite recipes are recorded. Preparation of syrniki certainly did not remain without attention. It would seem that it could be easier than making this sweet snack for breakfast. However, every culinary artist strives to bring his note to the recipe, to prepare the cottage cheese pancakes according to the company's method, to pamper the loved ones with a unique delicacy. It is in such aspirations that new ways and recipes of delicious curds are born. Let's look at the simplest options for preparing a hearty snack.

How to cook syrniki - recipe number 1

The most important thing for every housewife in the morning is to save more time and prepare a hearty breakfast as soon as possible. Therefore, we offer a classic recipe for cheese cakes, which will allow you to feed the family in just half an hour. In this case, the pancakes are delicious, ruddy and aromatic. So, the ideal snack is prepared according to this recipe.

Ingredients:

• eggs - 1 pc
• cottage cheese (exceptionally 5%) - 600 g
• sugar - 100 g
• flour - 2 tablespoons
• salt - 1/3 teaspoon
• vegetable oil for frying

Cooking method:

1. First, prepare the cottage cheese: if you bought a coarse-grained mass, then you need to wipe it through a sieve. Otherwise, leave as is.
2. Put the cottage cheese in a separate container and add to it the egg, sugar, flour and salt.
3. Thoroughly mix all ingredients until smooth.

4. According to the recipe of syrnikov it is necessary to roll small balls with wet hands, so that in diameter they do not exceed 5 cm.
5. Of the indicated number of products, you should get about 10-12 pieces.
6. Roll the balls in flour.

7. Put a frying pan on the stove and pour oil on the bottom.
8. As soon as it's hot, take a curd ball into your hand and flatten it with your hands to make a dense cake.
9. Shake off excess flour and spread on hot oil.

10. Fry on one side until a ruddy brown appears.
11. Once this happens, turn the syringe over and cover it.
12. Slightly reduce the heat and leave to grill under the lid for 3-5 minutes.

13. The appetizer is ready!

Delicate and mouth-watering cheesecakes spread on a plate and serve with any jam, jam or condensed milk.

How to cook syrniki correctly - prescription number 2

For sure, each of us loves cheese cakes. This dish is from childhood, which has a pleasant structure and delicate taste, due to which both children and adults like it. However, despite the excellent taste, this snack is by no means a diet. But after all, you want to eat delicious and keep your waist. For this reason, we present a classic recipe for dietary-type cheese cakes, which even inexperienced cooks can cook.

Ingredients:

• cottage cheese 0% - 400 g
• berries - 100 g
• flour - 4 tbsp. l.
• eggs - 2 pieces
• sugar - 3 tbsp. l.
• baking powder - ½ tsp.
• Vanilla sugar - ½ tsp.
• a pinch of salt

Cooking method:

1. First, beat the eggs in a separate container and stir the mass with vanillin and sugar.
2. Then add cottage cheese, baking powder, flour and salt.
3. Thoroughly mix the contents and sprinkle with berries.
4. Then prepare the forms for baking. Cells for muffins or cupcakes are good. They need to be greased with vegetable oil.
5. Lay the curd mass on the molds and send it to the oven.
6. The cooking mode is 180 ° C. Preparation time is 35-40 minutes.
7. As soon as the tops of the syrnikov zamumyanyatsya, get out of the oven and gently shift on the dish.
8. The appetizer is ready! Bon Appetit!