- softened butter or margarine - 180 Grams
- icing sugar - 1/2 cup
- egg - 1 piece
- starch - 1/4 Glass
- flour - 2 Cups
- bag of baking powder - 1/2 Pieces
- Vanilla sugar - To taste
- cinnamon at will - 1 teaspoon
- cocoa - 1-2 Art. spoons
1. Preheat the oven to 180 degrees. In a bowl, mix the butter, sugar powder, egg, baking powder and vanilla sugar. 2. From the received test to form balls in size with a walnut. 3. Put the ball on the neck of the plastic bottle, pre-dipping the neck into a bowl of cocoa. Lightly press the dough so that part of the dough is in the bottle, and scroll. The result was a mushroom. 4. Put the mushrooms on a baking sheet lined with parchment paper, legs up. Bake in the oven for 15-20 minutes.
Servings: 3-4