Crab-mushroom salad

1. Fry the mushrooms together with the cashew nut in the butter. 2. Chopsticks with meat to Ingredients:

• stick with crab meat - 5 pieces (not to be confused with "crab sticks"!)
• pickled mushrooms - 150 Grams (wood, mushrooms, oyster mushrooms)
• cashew nut - - To taste
• lime juice - - To taste
• butter - 2 items. spoons
• soy sauce - - To taste

Instructions

1. Fry the mushrooms together with the cashew nut in the butter. 2. We cut the sticks with the meat of the crab, we take them to the frying pan. 3. Add a little olive oil, lime juice, soy sauce.

Servings: 1