Crostini with feta cheese and chicken

I tell you how to prepare a crozine with feta and chicken: 1. Prepare the breast. Ingredients:

• French bread - 6 Slices (You can use plain white bread)
• Olive oil - 4 items. spoons
• Garlic - 5 Zubchikov
• Oregano - 2 Art. spoons
• Chicken breast - 1 piece
• Cheese Feta - 150 Grams
• Black olives - 8 pieces
• Salt and lemon pepper - - To taste (you can use ordinary pepper)

Instructions

I tell you how to prepare a crozine with feta and chicken: 1. Prepare the breast. Season it with salt and lemon pepper, cut into small slices. Fry the breast until tender. 2. Cut the bread into 6 slices Make it toast. 3. Cut the olives. 4. Crumble Feta cheese into small pieces. 5. Make a mixture of seasonings: olive oil, chopped (or crushed) garlic and oregano (salt and lemon pepper to taste). 6. Cut the tomatoes with rings. 7. Lubricate the bread seasonings (one side). 8. Put the fried pieces of breast on top of the bread. 9. Then put a slice of tomato, feta cheese and black olives. 10. Lay the rabbit on a baking sheet and place in a preheated oven for up to 190 degrees. Bake for 5 minutes, then get out of the oven and serve warm. Crostini with chicken and feta cheese ready. Bon Appetit! ;)

Servings: 3