Cupcakes with dried apricots

Dried apricots - an excellent filler for baking What woman does not want to be clean, beautiful, cozy and smelled delicious food in her house? What kind of mother does not want her child to grow up strong and healthy? And what kind of wife refuses her husband's enthusiastic compliments about her culinary talents? And you need to do this not so much: to love your family nest and try to ensure that its inhabitants receive in it not only caress and attention, but also delicious homemade food. No matter how insignificant the last point seemed to you, it is of great importance both for the health of your household members and for rallying the family. The usual evening tea with homemade cakes, when there are still wonderful aromas around, and the warmth that comes from the still warm oven, can not be compared with a trip to McDonald's or even the most chic restaurant. What can we say about when each family member alone drinks tea from a bag in a snap with a shop cookie. Bake on the next weekend fruitcakes with dried apricots, collect the whole family at one table, and you will see how much warmer it will be in your house. Such baking is prepared easily, it is possible for everyone, and, most importantly, everyone really likes. If before you did not have to take on similar products, then muffins with dried apricots - this is exactly what you should start with. The dough of these cupcakes may seem a bit dryish, but that's why we will prepare an oil cream for their decoration and supplement. Cupcake with dried apricots can be baked in one form, and butter is served simply in a common oiler - it's also very tasty and cozy!

Dried apricots - an excellent filler for baking What woman does not want to be clean, beautiful, cozy and smelled delicious food in her house? What kind of mother does not want her child to grow up strong and healthy? And what kind of wife refuses her husband's enthusiastic compliments about her culinary talents? And you need to do this not so much: to love your family nest and try to ensure that its inhabitants receive in it not only caress and attention, but also delicious homemade food. No matter how insignificant the last point seemed to you, it is of great importance both for the health of your household members and for rallying the family. The usual evening tea with homemade cakes, when there are still wonderful aromas around, and the warmth that comes from the still warm oven, can not be compared with a trip to McDonald's or even the most chic restaurant. What can we say about when each family member alone drinks tea from a bag in a snap with a shop cookie. Bake on the next weekend fruitcakes with dried apricots, collect the whole family at one table, and you will see how much warmer it will be in your house. Such baking is prepared easily, it is possible for everyone, and, most importantly, everyone really likes. If before you did not have to take on similar products, then muffins with dried apricots - this is exactly what you should start with. The dough of these cupcakes may seem a bit dryish, but that's why we will prepare an oil cream for their decoration and supplement. Cupcake with dried apricots can be baked in one form, and butter is served simply in a common oiler - it's also very tasty and cozy!

Ingredients:

• Flour, wheat 400 g
• Eggs chicken 2 pcs.
• Sugar 6 tbsp. l.
• Dried apricots 170 g
• Cognac 4 tbsp. l.
• Kefir 1 tbsp.
• Butter 100 g
• Butter 100 g
• Sugar powder 4 tbsp. l.
• Dried apricots 30 g

Instructions

• Step 1 To prepare cupcakes we take flour, sugar, softened butter, kefir, eggs, dried apricots and cognac.
• Step 2 Dry the dried apricots well, dry and grind in a blender. Then pour the cognac, stir and leave for 20 minutes.
• Step 3 Whisk the eggs with sugar.
• Step 4 Then add the flour, kefir and melted butter - mix everything well.
• Step 5 Put aside 2 tablespoons of chopped dried apricots, and add the remaining bulk to the dough.
• Step 6 Mix everything well.
• Step 7 Cover the molds with parchment molds and lay out the dough (you get 12-15 cupcakes).
• Step 8 Bake in a preheated oven to 200 ° C for 20-30 minutes, readiness to check with a wooden skewer (it must leave the prepared cupcakes dry). Then muffins cool.
• Step 9 Prepare the cream for the decoration - to do this, combine the deferred 2 tablespoons dried apricots, sugar powder and softened butter.
• Step 10 Mix everything in a homogeneous mass.
• Step 11 Through a culinary bag, apply the cream to the cooled cupcakes.