From non-alcoholic drinks it is necessary to choose juices, it is desirable that they are natural and do not contain preservatives. It's just useful.
The supply of juices must be taken with serving the dishes to the table. For example, meat dishes are perfectly combined with berry nectars, and fish dishes are more pleasantly washed down with light apple or peach juice.
The ideal juice can be orange juice, which everyone drinks absolutely and love, by the way, too, absolutely everything. This juice is perfect for both sweet and salty dishes.
Make sure that the tabletops of guests and young always had mineral water. It is better, if it will be two kinds: with gas and without. Then the person himself can choose what is more to his liking.
Lemonade and other carbonated drinks to order at the wedding table is not worth it at all. At weddings they always drink alcohol, and the soda helps the alcohol to be absorbed almost instantly. If you do not want to see the drunken faces of guests closer to the middle of the holiday, do not choose soda water as a drink as a drink.
Alcoholic drinks can affect the mind and imagination with its own variety and difference in tastes. Alcohol for its existence humanity has so many that even the most demanding client of any bar will be able to be completely satisfied with something.
Vodka is the drink that must be consumed at every wedding. It's worth keeping the bottles on the table in the freezer. Know that icy vodka is the best drink from it much slower. Moreover, warm vodka has a more acute alcoholic odor and it's quite unpleasant to drink it. Tell the serving staff that you need to serve a cold bottle on the table before it gets warm, and it's useless to expose it early.
Wines always excel at any celebration. That's why you should stock up on a decent reserve of alcoholic beverages. Wines, as everyone knows, are white and red. Gradual tartness of wine it can be sweet, dry and semisweet. Semisweet wine is the best option. Most people who drink wine prefer to drink this kind.
Remember that the red wine is warm, and white is usually brought to the table cold. It will not hurt to keep the bottle in the refrigerator. It's enough to be in a common cell to have a great taste and temperature. Keep it as vodka in the refrigerator is clearly not follow.
Of course, no wedding is complete without a drink like champagne. It also belongs to the ranks and also is white and red and is divided into a sweet, semisweet and special kind, called brut and corresponds to the taste qualities of dry wine.
Champagne at the wedding vovrepreki conviction a lot do not drink. It is necessary for the beginning of the celebration around the city, for the entertainment of guests during a trip to memorable places and during the wedding of young people. At the table, you can drink it only at the first test. Champagne should be served in already open bottles, but open it to the waiters should immediately before toast.
Interesting for a wedding feast moment can be served a variety of cocktails. Particularly interesting is to get such an offer, if your wedding is not a lot of guests. In this case, you can offer each guest a special cocktail prepared only for him. Cocktails are also alcoholic and non-alcoholic. This point, by the way, you can check with the guests in advance. Maybe someone does not consume alcohol at all.
The most important mistake of buying alcohol for a wedding celebration is the fact that it is taken by sybytikom. Very often it happens that the vodka that was bought for the wedding, you can note the birth of the first child, and his christening, and even the first birthday of your crumbs, so do not overdo it, on other holidays you will get a fresh drink.