- Aubergines - 400 Grams
- Carrot - 2 pieces
- Garlic - 1 Tooth
- Bow - 1 piece
- Tomato paste - 150 grams
- Olive oil - 3 items. spoons
Now I'll tell you how to cook eggplants in a microwave oven - it's amazingly fast and delicious. When you do not feel like standing near a stove in the heat, it's an ideal cooking option. So, the recipe for aubergines in the microwave: 1. To begin with, all the vegetables are washed and cut. Carrots with onions can be grinded in a blender, you can together, and the eggplant is cut into long thin slices, or cubes, to whom you like. :) 2. Now, in the container, where you are going to cook the eggplant in the microwave at home, pour oil, and spread the onions with carrots. We put in the microwave at full power for a couple of minutes to allow the oil to warm up. 3. Now put the eggplant slices on top. And from the top, squeeze garlic paste through the press, or simply put a clove of garlic cut into a couple of pieces into the dish. 4. Now it's time for spices. Add tomato paste, salt and pepper on your own, and seasoning, if you so want. 5. And now we mix everything together, cover it, and send it to the microwave for 10 minutes at full power. And after that, do not rush to get it, let it stay a little longer in the microwave (minutes 5), and then we get it and serve it to the table. I'm sure you'll like this simple eggplant recipe in the microwave. Eat for health! ;)
Servings: 4-5