Eggs stuffed with cheese and garlic

Eggs boil hard boiled, cleaned, gently cut in half. Yolks we rub on large t Ingredients:

• Eggs - 6 pieces
• Cucumber - 1 piece
• Cheese (brynza or any other) - 100 Grams
• Garlic - 2 Teeth
• A bunch of parsley - 1 Piece

Instructions

Eggs boil hard boiled, cleaned, gently cut in half. Yolks rubbed on a large grater with cheese and garlic. You can add salt to taste. Sprinkle the filling finely chopped parsley and mix. Cucumbers cut into thin semirings. Further - it's simple enough. We stuff each half of the protein with our stuffing, in the stuffing for decoration we put in a slice of cucumber. Serve cold. Pleasant!

Servings: 6