"Greek salad" recipe classic

Prepare the ingredients. With feta cheese, drain the brine, chop the cheese into fairly large cubes. Ingredients:

• Cucumber - 1 piece
• Tomato - 2 pieces
• Onions red - 1/2 Pieces
• Olive oil - 1/3 cup
• Feta cheese - 200 Grams
• Pepper Bulgarian - 1/2 Pieces
• Lemon - 1 piece
• Oregano - 1 teaspoon
• Salt, black pepper - - To taste
• Olives - 50 Grams

Instructions

Prepare the ingredients. With feta cheese drain the brine, chop the cheese into fairly large cubes. Cucumber peel and cut into small cubes. Cut into small cubes half of the Bulgarian pepper. Tomatoes cut into slices of medium size. Red onion finely chopped. Mix all the sliced ​​ingredients and olives. In a separate bowl, mix the olive oil, the juice of one lemon, salt, pepper and oregano. Stir well, preferably - whisk. The resulting mixture to fill the salad - and everything, Greek salad is ready! Bon Appetit.

Servings: 2