How to cook a delicious salad with shrimps

Traditionally it is considered that seafood is very capricious in terms of combining with other products and from them it is rather difficult to prepare a salad, since it is necessary to adhere to a certain formula. However, this does not apply to shrimp. These crustaceans in a boiled form are perfectly "friends" with the rest of the products from our refrigerator.

Plus, and that you can fill these dishes with any mix: mayonnaise, vinegar or vegetable oil.

Today we present to your attention several recipes of salads, the basis of which will be shrimps, supplemented by other ingredients.

Caesar salad with shrimps

You will need:

• seafood - 1 kg
• green salad
• Cherry tomatoes
• hard cheese - 100 g
• white bread - a few slices
• garlic - 1 clove
• vegetable oil
• eggs - 3 pcs.
• lemon juice - 2 tbsp. l.
• mustard - 1 tsp.
• olive oil - 100 ml
• salt and pepper

Getting Started

1. We cut the bread in wide strips or squares and put them in the oven for a short while to dry them
2. To dry bread turned into crackers, pour the vegetable oil into the frying pan and put there a slice of garlic, cut in half. When the oil begins to hiss, remove the garlic and fry the crackers to a ruddy crust
3. Lettuce leaves are washed and dried. Prawns are boiled and peeled from the shell. Tomatoes cut in half
4. Let's start the salad dressing. Green leaves are torn and evenly placed on the bottom of the dish. Then spread some tomatoes, and on them - shrimp.
5. To fill the salad, prepare a special mixture. Boiled eggs are divided into yolks and proteins. Yolks are ground with a fork, mixed with lemon juice, mustard and a clove of garlic, passed through the press. Add salt and pepper
6. Saturate the salad with a dressing. Top spread crackers and sprinkled with grated cheese.

Salad with tomatoes

This is a delicious salad, which is not only nutritious, but also quickly prepared.

Ingredients:

• shrimps - 100 g
• tomatoes - 3 pcs.
• garlic - 1 clove
• olive oil - 2 tbsp. l.
• honey - 1 tsp.
• lemon juice - 1 tbsp. l.
• any greens
• salt and pepper to taste

Mixing the ingredients

1. Pre-cooked shrimp need to be cleaned. My tomatoes and cut slices.
2. We prepare the gas station. Greens (it is better to take parsley) and mine chop. Garlic is three and mixed with a half of parsley. Add there honey, lemon juice and a little olive oil. Salt and pepper and mix thoroughly.
3. We form a salad: first lettuce leaves, on them shrimps and tomatoes. Pour all the dressing and sprinkle a little chopped parsley.

Salad with avocado

This shrimp salad is very exotic, and will be able to take a worthy place on your festive table.

The following products are needed for him:

• avocado - 3 pcs.
• shrimps - 400 g
• caviar - 4 tbsp. l.
• lemon juice - 1 tbsp. l.
• vegetable oil
• salt and pepper to taste
• a few slices of lemon and twigs of green for decoration

Let's start cooking:

1. We begin with refueling. For her, you need to mix lemon juice with olive oil in a ratio of 1: 3 and add salt and pepper.
2. Avocado peel and take out the stone. Cut the fruit better with a spoon to get the spherical pieces. Shrimp a little boil and clean the shell. It is better to take small seafood so that they do not have to be cut.
3. We take a deep salad bowl and spread on its bottom shrimp with avocado, on top we put a tablespoon of caviar and pour it with dressing. On top, you can put a couple of sprigs of dill and a slice of lemon.