Cottage cheese curd

Cookies from cottage cheese with cinnamon There are hardly people who do not like homemade cakes. But there are plenty of those who do not like cottage cheese, especially children. But it is they who need this product for normal growth and development. But often such "harmfulness" of children becomes a source of culinary inspiration for their mothers, who at all costs want to feed their beloved child tasty and healthy food. And in the end, the favorites are loved by the whole family of goodies. Cottage cheese biscuits - this is the case. Extraordinarily tender, soft, it can become a wonderful breakfast if you eat it with a glass of milk or cocoa, or a wonderful dessert. Therefore, whenever you have cottage cheese in your fridge, do not hesitate to use it to make a curd cookie. This will save your money and bring joy home. And do not be afraid to involve children in the process. Let them cut out cookies with molds or mold out a ready-made dough of a figurine - then they will have it with even greater pleasure. In curd cookies, you can add grated nuts, chocolate chips, cocoa, raisins, crushed dried fruits or zest. And each time to receive a new taste and a new pleasure.

Cookies from cottage cheese with cinnamon There are hardly people who do not like homemade cakes. But there are plenty of those who do not like cottage cheese, especially children. But it is they who need this product for normal growth and development. But often such "harmfulness" of children becomes a source of culinary inspiration for their mothers, who at all costs want to feed their beloved child tasty and healthy food. And in the end, the favorites are loved by the whole family of goodies. Cottage cheese biscuits - this is the case. Extraordinarily tender, soft, it can become a wonderful breakfast if you eat it with a glass of milk or cocoa, or a wonderful dessert. Therefore, whenever you have cottage cheese in your fridge, do not hesitate to use it to make a curd cookie. This will save your money and bring joy home. And do not be afraid to involve children in the process. Let them cut out cookies with molds or mold out a ready-made dough of a figurine - then they will have it with even greater pleasure. In curd cookies, you can add grated nuts, chocolate chips, cocoa, raisins, crushed dried fruits or zest. And each time to receive a new taste and a new pleasure.

Ingredients:

• Wheat flour 2.5 tbsp.
• Butter 150 g
• Curd 200g
• Sugar 0.5 tbsp.
• Brown sugar 0.25 tbsp.
• Cinnamon powder 2 tsp.
• Raisin light 2 handful

Instructions

• Step 1 To prepare the curd pastry, you need flour, butter, cottage cheese and sugar, and for the filling of raisins, cinnamon and brown sugar.
• Step 2 Cut butter at room temperature into pieces and combine with the curd.
• Step 3 Stir until smooth.
• Step 4 Then add flour and sugar.
• Step 5 Mix the dough well, it should become homogeneous. Put in the refrigerator for 30 minutes.
• Step 6 For the filling, combine brown sugar, 2-3 teaspoons of ground cinnamon and 1-2 handfuls of raisins without pits.
• Step 7 Pull off about 1/3 of the dough and roll it out with a rolling pin into a thin layer.
• Step 8 Cut it so that the rectangles are made.
• Step 9 Cover the pan with parchment paper and grease with butter. Put on it "good" rectangles, unsuccessful pieces to connect to the main test and repeat step 7 and 8.
• Step 10 Put 1 teaspoon of filling on each base.
• Step 11 Top with a second rectangle.
• Step 12 Combine the edges of the cookie, pressing them with a fork. Press it well that the dough stuck together and the filling "did not run out" during baking.
• Step 13 Lay the cookies on the baking tray so that the edges do not touch each other - it turns out 18-20 pieces. From above you can sprinkle with sugar, which is left from the filling.
• Step 14 Bake in a preheated oven to 200 ° C for 15-20 minutes until golden brown.