- Flax seed - 2 st. spoons
- Water - 1 Liter
Even our ancestors knew the recipe how to cook linseed jelly, after all it is a very useful addition to a healthy diet that improves us both from the inside (good for digestion) and outside (improves the appearance of the skin, hair and nails). And the cost price, for all the good, is a mere penny! So from the heart I advise you to prepare linseed jelly at home and get a portion of the most useful substances for the body: 1. Bring water to a boil (1 liter), pour flax seeds (2 tablespoons). We put water from the flax to the water bath and let it stand on it for 2 hours. 2. After 2 hours, remove the linseed jelly from a water bath, cool it to room temperature, strain through gauze. 3. Actually, that's all - linseed jelly is ready to improve your body! Drink it is recommended half an hour before meals, approximately 100 ml 3 times a day. I'm sure the first results of eating linseed jelly will be noticed in a week. Be healthy and beautiful, both inside and out!
Servings: 8