Soup with brynza Soup - an excellent dish that adds strength, can be heated in the cold season and cooled in a roast. Soup allows you to quickly feed the family with hot food. Soup is easy to prepare from the available products, which are always available for every hostess. Try to cook such a rich, light soup made of brynza. You will spend a minimum of time, and the family will be very pleased.
Ingredients:- Brynza 100 g
- Milk 250 ml
- Water 500 ml
- Eggs chicken 2 pcs.
- Butter 25 g
- Salt 1 pinch
- Step 1 To prepare a dairy soup with cheese, we need cheese, butter, eggs, milk, water, salt.
- Step 2 Connect the milk to the water. Add chopped cheese. Cook for 15 minutes.
- Step 3 Beat the eggs well with a fork.
- Step 4 Fill the soup with whipped eggs. Mix. Boil for 1 minute.
- Step 5 Add the butter to the hot soup. Serve the soup with bread croutons. Garnish with parsley.