Okroshka lean

1. Boil the potatoes and finely chop. 2. Grate the radish on the grater. 3. Small cubes Ingredients: Instructions

1. Boil the potatoes and finely chop. 2. Grate the radish on the grater. 3. Slice the cucumbers into small cubes. 4. Mix everything in a large bowl, add salt, add greens and pour kvass. Mix again gently. Lenten okroshka is ready. Pleasant!

Servings: 2-3