Delicious and nutritious pate Such a pate is delicious and very nutritious. The weight of smoked mackerel in this pate is not basic. However, its presence leads to the fact that the pate acquires a unique taste and aroma. The combination of mackerel and nuts is simply excellent. Its taste of taste brings both cheese and egg. As a result, we get a fragrant high-protein pate.
Ingredients:- Cheese hard 200 g
- Eggs chicken 1 pc.
- Mayonnaise 2 tbsp. l.
- Smoked mackerel 200 g
- Walnut walnut 0.75 tbsp.
- Salt 1 g
- Black pepper powder 0.3 g
- Step 1 For the preparation of pate we need smoked mackerel, cheese, nuts, egg, mayonnaise, salt, pepper.
- Step 2 Nuts clean and grind with a blender.
- Step 3 Cheese also grind with a blender.
- Step 4 Remove the mackerel from the skin and bones, finely chop.
- Step 5 Egg boil, peel and grate on a fine grater.
- Step 6 Join the cheese, nuts, mackerel, egg, mayonnaise. Add salt and pepper to taste.
- Step 7 Grind until smooth. You can grind the blender.