- Pork - 500 Grams
- Beans - 350 Grams
- Tomatoes - 500 Grams
- Onions - 150 Grams
- Greens - 10-20 Grams
- Salt - 1-2 Pinch
- Salt - 1-2 Pinch
- Pepper - 1-2 Pinch
- Vegetable oil - 4-5 Art. spoons
Preliminary it is necessary to soak the beans in cold water for about 4 hours. Then it is necessary to boil the beans until they are ready. In the meantime, chop finely the onion, and cut the meat into small pieces. Tomatoes must be cut into small pieces, then fry in onion oil, adding meat to it. So fry for 20 minutes, and then you should add tomatoes. After a while, add beans and greens to the mixture. Stir and serve to the table in hot condition.
Servings: 6