Nothing so raises the mood, like a slice of a delicious sweet cake. But when the street slush, cold and dank wind, you really do not want to run to the store. Especially for the New Year! We offer recipes for sweet dishes for the new year, which are easy to prepare at home from "improvised" products.
Cottage cheese "nuts"
We need: 250 g cottage cheese, 2 eggs, soda at the tip of the knife, 1 tbsp. sugar, 2 tbsp. flour, vegetable oil for frying. Eggs beat up with sugar, add cottage cheese, soda, flour. All mix well, roll small balls. Fry the "nuts" deep-fried until golden brown. This sweet dish is not only delicious, but also useful!
Kiwi-mousse.
We will need: Packaging jelly with a taste of kiwi, a bank of condensed milk, 2 tbsp. of powdered sugar. This recipe is very simple to prepare. Jelly pour 2 tbsp. cold boiled water, preheat, stirring, on low heat until completely dissolved (do not boil). Then allow to cool, and only after put in the refrigerator. Whip the condensed milk with the powdered sugar. As soon as the jelly starts to solidify, add it in portions to the condensed milk, then beat again. Pour into glasses or vases, let it freeze.
Bananas "Hit"
We need: 3-4 bananas, 2 tablespoons. butter, juice of half a lemon, 1 tbsp. sugar, a little vanillin and cinnamon. In a fire-resistant form, melt the butter, pour in the lemon juice, put the bananas cut into slices, mix. In the sugar add vanillin and cinnamon and sprinkle the resulting fruit mixture. Bake in a preheated oven for 20 minutes.
French pie «Cappuccino». We need: 5 eggs, 300 grams of sugar and margarine, 15 tablespoons. flour with baking powder, 2 bags of instant coffee cappuccino, pinch of salt, fruit or berries for decoration. This is the original recipe for a sweet dish for the New Year's table. Margarine grind with sugar, add the yolks, mix. Gradually pour in flour and coffee, pour a little (75 ml) of water, mix again. Proteins beat up with salt in a strong foam, combine with the rest of the products and knead the dough. Transfer to a greased form and bake in a preheated oven for an hour. Ready pie to cool, decorate with sliced fruit or berries.
Buns "Heart"
We will need: 2 tbsp. flour, 100 g of butter, 4 tbsp. sour cream, egg + yolk for lubrication, 1,5 tsp. dry yeast (or 25-30 g of pressed), 1/4 tbsp. milk, 2-3 tablespoons. sugar, 0.5 tsp. salt. Yeast diluted in milk. Melt the butter, beat the egg with sugar, mix everything, add sour cream, salt and a little flour, mix. Pour the milk with the yeast, pour the remaining flour, knead a thin dough. Divide into small pieces, make bars. Each cut along not up to the end, the edges unfold, connect, to make a heart, to protect. Put the buns on a greased baking sheet, let it come for 30 minutes, grease with yolk. Bake in the oven at 180 degrees. 12-15 min. Ready buns decorate at will.
Puff pastry on beer.
We will need: 200 g of flour, 200 g of butter (or 100 g of butter and margarine), 1 tbsp. beer, sugar - to taste. Oil the room temperature finely chopped, put in a bowl, pour beer. Stir until smooth. Gradually pouring flour, knead the dough to easily lag behind. Cover with a napkin, put for 1-2 hours in the refrigerator. Then divide into parts, each roll out into a layer, cut into diamonds. Sprinkle with sugar, add together, sprinkle with sugar. Bake in a preheated oven on a dry baking sheet until golden brown. You can cook not sweet pastry, but salty, adding spices and grated cheese. And you can not bake diamonds, and cakes, sandwich any cream or jam - you will get a delicious cake. Here is an interesting recipe for floury dishes.
Chocolate cake.
We will need: 200 g of margarine or butter, 2 tbsp. flour, 1.5 tbsp. sugar, 0.5 tbsp. milk, 4 tbsp. cocoa, 4 eggs, 0.5 tsp. soda, a pinch of vanillin. Margarine (butter) melt, pour sugar and cocoa, pour in milk, mix, bring to a boil, cool. A few spoons of the resulting mass to leave for glaze. To the rest of the products add flour, soda, eggs and vanillin, mix. You can also pour raisins and kernels of nuts. Pour the dough into a greased form, bake in the oven at 180 °. 40 min. Ready cake to water glaze. Chocolate cake is a great fit for the New Year's dessert.
Pie "Josephine". We need: 0.5 kg of cottage cheese, 1 tbsp. sugar, 2 tbsp. flour, 2 eggs, 150 g of margarine, 0.5 tsp. soda, vanillin - to taste. Cottage cheese together with sugar, vanillin and eggs, beaten with a mixer, split in half. Softened margarine mixed with flour and soda, divided into 2 equal parts. One put in the form, on it - half the curd mass. Repeat the layers. Put in a preheated oven, bake at medium temperature until cooked (25 minutes). Finished pie to cool, sprinkle with powdered sugar.
Orange share.
We will need: 1 tbsp. milk, 2 tbsp. sugar, 50 g of pressed yeast, 150 g of margarine, 3-4 tablespoons. flour, 2 eggs, 2 oranges, vanillin - to taste. Yeast dissolve in warm milk, pour 3 tablespoons. sugar, mix, put in a warm place for 15 minutes. Then add yolks and softened margarine, mix again. Pour vanillin, gradually pouring flour, knead the dough, so as not to stick to your hands. Roll out on a greased baking sheet, leave for 30 minutes.
During this time, prepare the filling: mix oranges with peel through a meat grinder, mix with 0.5 tbsp. Sahara. Whip the whites with the remaining sugar in a firm foam. Approached the dough sprinkle with starch, so that the filling does not spread out. Lay out the orange mass, on it - whipped whites. Bake in the oven at 170-180 deg. until ready (approximately 20 minutes). To make proteins whisk, they need to be cooled and you can add a drop of vinegar. Instead of oranges, you can take apples or any unsweetened jam. In any case, you will get a delicious sweet dish!
Cake "President"
We will need: 3 eggs, 0.5 tbsp. sugar, 250 g of sour cream, a bank of boiled condensed milk, 1 tbsp. melted butter, 1.5 tbsp. flour, 2 tsp. soda extinguished vinegar, 0.5 tbsp. kernels of any nuts and raisins. For the cream we need: 250 g of butter and a bank of boiled condensed milk.
Eggs beat up with sugar, add sour cream and condensed milk, beat again, add oil and mix. Pour in the flour, put the soda and knead the dough consistency thick cream. Divide into 2 parts, add nuts in one, raisins in the second. Bake cakes in a greased form in a preheated to 180 degrees, oven for 30-40 minutes. Ready cakes cut along into 2 parts, cover with cream and collect the cake. Decorate at will. Cream the softened butter with a condensed milk. For a festive table bake a cake, adding cakes with poppy seeds. To do this, take half the food, although the cream is sufficient in these proportions.
Cookies "Toffee"
We will need: 350-400 g of toffee, 100 g of corn sticks, 150 g of butter or margarine. Oil (margarine) melt in a saucepan over low heat, add toffee, warm, stirring, until melted. Pour the corn sticks, stir. The resulting mass is folded into a plastic bag, put under pressure until it cools completely. When serving this sweet dish cut into small portions.
"Honey comb"
We will need: Packing of waffle (!) Cakes, 1 tbsp. honey, 1 tbsp. sugar, 200 g of butter, 1.5 tsp. ground black pepper, 1 tbsp. kernels of walnuts. Oil, honey, sugar, nuts and pepper fed through the meat grinder and combine and cook over medium heat for 6 minutes, stirring constantly. When the oil and sugar dissolve and a homogeneous mass is obtained, remove the cream from the heat. Spread the cakes with hot cream and collect the cake, tightly pressing cakes. Put the cake under the press for an hour, then top with the remaining cream and decorate as desired. If the cream thickens during the coating, it needs to be heated. You can add pepper and more - the taste will be more piquant.
Cake "Mustard"
We will need: 1 tbsp. sugar, 1 tbsp. kefir, 3 tbsp. butter, flour, a pinch of salt, an egg, 1 tsp. soda and mustard. Egg whipped with sugar in a foam, add yogurt, butter, salt and flour so that it turned out the dough consistency of thick sour cream. In a separate bowl, mix the soda with mustard, extinguish them with steep boiling water and quickly pour into the batter, stir. Form the baking grease with vegetable or butter, pour the dough and bake in the preheated to 180-200 degrees. oven to readiness. Ready cake cut along half and miss with your favorite cream. Decorate at will. This is one of the most original recipes for a sweet dish for the New Year.