- Radish fresh - 200 Grams
- Cucumber - 2 pieces
- Eggs - 2 pieces
- Lettuce leaves - 4-5 pieces
- Green onions - 3 Pieces
- Fresh dill - - To taste
- Salt - - To taste
- Mayonnaise - - To taste (can be replaced with sour cream or yogurt)
Prepare the ingredients. Eggs boil hard, thoroughly wash greens and vegetables. Large cut salad leaves, put in a salad bowl. Radish clear of roots and stems, cut into thin rings and add to the salad. We add large chopped eggs. Cucumbers are peeled, cut into thin rings and also added to the salad. Add finely chopped dill and green onions, salt to taste. We fill the salad. I filled with mayonnaise, with it the salad turns out more satisfying. If you want an easier, dietary salad - season with sour cream or yogurt. We mix it well. Salad of radish with egg ready. We serve immediately. Bon Appetit!
Servings: 2