Mini pizza from puff pastry

1. Defrost the dough and roll it into a thin square layer. 2. Pickled cucumbers for Ingredients:

• Puff Pastry - 500 Grams
• Egg - 1 piece
• Sausage - 200 Grams
• Cheese - 150 Grams
• Mayonnaise - 2 Art. spoons
• Ketchup - 2 st. spoons
• Pickled cucumbers - 2-3 pieces

Instructions

1. Defrost the dough and roll it into a thin square layer. 2. Marinate cucumbers cut into small cubes. If the cucumbers are large and thick, it is better to peel them and cleanse the seeds. 3. Sausage and cheese grate on medium grater or cut into thin strips. 4. Beat the egg a little and lubricate the dough layer along the edges. Mayonnaise and ketchup mix and mix this mixture well spread the dough over the entire surface. 5. To lay out a stuffing on the smeared layer - at first sausage, then cucumbers and sprinkle with cheese. The dough is wrapped in a roll. 6. Cut the rolled roll into the same pieces. The size of approximately 2-3 cm. 7. Heat the oven to 180 degrees. Put a sheet of parchment on a sheet. Each piece is turned upside down and laid on a sheet. Pizza is baked for 15-20 minutes.

Servings: 2