- kiwi fruit - 3 pieces
- Strawberry - 250 Grams
- cold water - 1 1/2 cups
- sugar - 5 items. spoons
- vanilla extract - 1/2 teaspoonfuls
- yoghurt - 150 grams
Place in a blender and mix 1/4 cup cold water, 1/4 tsp. vanilla extract, kiwi and 3 tbsp. l. Sahara. Pour into small plates. Carefully wash the bowl of the blender, place there strawberries, remaining water, vanilla extract and sugar. A good mix. Pour the resulting mass to the first. Do not mix! Served with yoghurt.
Servings: 4