- Potatoes - 3 pieces
- Tomatoes - 3 Pieces
- Squash - 1 piece
- Onion - 1 Piece
- Garlic - 1-2 Zubchikov
- Grated cheese - 70 Grams
- Olive oil - 2 items. spoons
- Fresh thyme - - To taste
- Salt, black pepper - - To taste
We clean and finely chop the onion and garlic, fry it in a frying pan in olive oil until golden. My zucchini, cut it into slices of 5-7 millimeters thick. Similarly, we cut tomatoes and peeled potatoes. Fried onions and garlic grind in a blender to the consistency of caviar. We take the form for baking, at the very bottom lay out our garlic-onion mass from the blender. On top, we lay out the original canapes from slices of a squash, tomato and potatoes pierced with a skewer or toothpick. However, before baking skewers or toothpicks need to get it. Next, you need to sprinkle vegetables a little with olive oil, sprinkle with spices, and throw twigs of thyme. Cover with foil and put in the oven. Bake for 45 minutes at a temperature of 180 degrees. At the very end, sprinkle the hot vegetables with grated cheese. You can serve to the table either hot or cold.
Servings: 3-4