Yellow gazpacho

Cold soup - gazpacho In hot weather, you do not want to eat first dishes, except that cold soups such as okroshka and beetroot soup. If you have not yet prepared a Spanish cold soup gazpacho, I recommend not postpone and get acquainted with the new taste. There are 2 versions of the origin of gazpacho: according to one - this soup was prepared for the first time by one of the legionaries, mixing some components of the standard daily food ration, according to another - such soup was a habitual dish of mule drivers who cooked it with bread, giving satiety, in the sun in a clay pot . One of the variations of this famous to date soup is yellow, or as it is also called golden gazpacho, which is made from yellow tomatoes and peppers, it has a refreshing and moderately pungent taste. This first dish will charge you with vitamins and vivacity, so necessary for us in the heat.

Cold soup - gazpacho In hot weather, you do not want to eat first dishes, except that cold soups such as okroshka and beetroot soup. If you have not yet prepared a Spanish cold soup gazpacho, I recommend not postpone and get acquainted with the new taste. There are 2 versions of the origin of gazpacho: according to one - this soup was prepared for the first time by one of the legionaries, mixing some components of the standard daily food ration, according to another - such soup was a habitual dish of mule drivers who cooked it with bread, giving satiety, in the sun in a clay pot . One of the variations of this famous to date soup is yellow, or as it is also called golden gazpacho, which is made from yellow tomatoes and peppers, it has a refreshing and moderately pungent taste. This first dish will charge you with vitamins and vivacity, so necessary for us in the heat.

Ingredients: Instructions