- Banana - 2 pieces
- Cottage cheese - 150 Grams
- Yogurt - 100 Grams
- Honey - 1 st. a spoon
Preparing a banana cream is ridiculously easy. You just need to put all the ingredients in the blender bowl (peel the banana and cut it into small pieces) and grind them to homogeneity. We cool the banana cream in the refrigerator - and it is ready for use. Bon Appetit!
Servings: 3-4