Cocktail "Gimlet"

Ingredients at the cocktail minimum, so you can not afford to save on them. Ingredients:

• gin - 60 Grams
• Lime juice - 60 Grams
• sugar white - 1 teaspoon
• crushed ice - 0,5 Cups
• mint, verbena, peel - 1-2 pieces (for serving)

Instructions

Ingredients at the cocktail minimum, so you can not afford to save on them. Choose the best quality gin! You can take canned lime juice, but it's best if you squeeze it out of ripe limes just before you make a drink. Do not throw away the zest - it will go to the decoration. Take the sugar, pour it in a saucer, moisten the edge of a triangular martini glass with lime juice and dip the edge in sugar to get a beautiful edge. Ice pour into the shaker, pour in the juice and gin, shake well and pour the drink into the finished glass. Now it's time to decorate the drink with mint, vervain and zest and serve it on the table!

Servings: 1