Apple dessert Apples are perhaps the most popular fruit in our country. They can be bought at all seasons, and, therefore, you can prepare meals from them all year round. Most often they are used for filling in pies, they are prepared from them dessert dishes, they store for future use in the form of jam, compotes, jams, jam, juices, etc. The cream "Nocturne" is an easy and delicious dessert. Prepare it quickly from the minimum set of products. Success is sweet - guaranteed!
Ingredients:- Sugar 1 tbsp.
- Sugar powder 2 tbsp. l.
- Apple 750 g
- Water 120 ml
- Sour cream 150 g
- Step 1 To prepare the cream you need to take sour-sweet apples, sugar, water, sour cream with fat content of about 30% and powdered sugar. If desired, you can take some fruit or berry syrup for decoration.
- Step 2 Peel the apples from the skin and seeds, cut into thin slices, put in a pan, pour water and put on a weak fire.
- Step 3 Boil the apples until they are completely boiled.
- Step 4 Wipe the puree through a sieve.
- Step 5 Pour sugar into the apple puree.
- Step 6 Mix the mixture thoroughly until the sugar is completely dissolved, then boil over low heat with constant stirring until thickened and cool.
- Step 7 Combine sour cream and powdered sugar.
- Step 8 Blend the mixture into a lush mass.
- Step 9 Before serving, combine whipped cream with apple sauce.
- Step 10 Shake the cream until smooth and spread into keramaks or vases. The cream can be poured with some kind of syrup.