Mashed potatoes

The recipe for cooking mashed potatoes: 1. First, let's boil the squash and potatoes. Ingredients:

• Potatoes - 250 Grams
• Courgettes - 250 Grams
• Dill - 5 Grams
• Butter - 15 Grams
• Salt - 5 Grams

Instructions

The recipe for cooking mashed potatoes: 1. First, let's boil the squash and potatoes. Cook should be about 20 minutes. 2. We merge water and using a blender or the way you habitually grind vegetables. 3. In the puree, add salt, chopped dill, butter and mix again. Puree from zucchini is ready, you can serve! By the way, this garnish is very well combined with salted or lightly salted cucumbers.

Servings: 3-4