Pie with pears

For pears, remove the core and cut them into slices. Softened butter mixed with powder, Ingredients:

• Cocoa powder - 4 items. spoons
• pear - 2 pieces
• Flour - 200 Grams
• Butter - 150 Grams
• Egg - 3 pieces
• Sugar powder - 1 glass
• Baking Powder - 1 teaspoon

Instructions

For pears, remove the core and cut them into slices. Combine the softened butter with the powder, add the egg yolks. Knead the dough. Squirrels whisk and add portions in dough. Gradually add flour, baking powder and cocoa. Mix thoroughly. Shape the oil with oil, put the dough in it, and put the pear slices on top. Bake in the oven at a temperature of 180 degrees 40 minutes. Ready pie top can be sprinkled with powdered sugar!

Servings: 8-12