The Year of the Fire Cock requires a special dessert - let them become the legendary Red Velvet. This American cake is unusual and beautiful - what only stand purple biscuit cakes with a chocolate flavor! A layer of delicate creamy cream softens the velvety texture of the baking, turning Red Velvet into a royal delicacy.
Ingredients:
- Vegetable (or melted butter) oil - 300 g
- Flour - 340 g
- Sugar - 300 g
- Cocoa - 1 tbsp. l.
- Salt - ΒΌ tsp.
- Baking Powder - 2 tsp.
- Soda - 1 tsp.
- Eggs - 3 pieces.
- Buttermilk / kefir / fat cream / sour cream - 280 g
- Red gel color
- For cream: curd cheese - 340 g., Butter - 115 g., Powdered sugar - 100 g
Cooking method:
- Put in the bowl all the dry ingredients for biscuit
- Add to the dry mixture eggs, butter, buttermilk and dye
- Beat the dough with a mixer
- In prepared forms, pour the dough in a height of 2 - 2.5 centimeters
- Bake cakes for 20 minutes in the oven, heated to 170 Celsius. Readiness to check with a skewer
- Cut one size of the cake with a notch
- Preparation of cream: chilled curd cheese beat with soft butter and sugar powder until tender consistency
- Breakes interlace with cream and decorate the dessert before serving