Cooking a royal cheesecake Wonderful homemade pastries with a rich curd filling. Ground almonds impart nutritional value, dried cherries serve as a wonderful taste accent. Cheesecake is very satisfying. Cherry can be replaced with dark raisins. Do not neglect the rind of lime (or lemon) - it is very refreshing taste. Almonds can be taken 2-3 times less, in this recipe you can add "cake", left from the preparation of almond milk. Cheesecake tastier in cooled and cooled form.
Ingredients:- Flour, wheat 220 g
- Baking powder 1 tsp.
- Eggs chicken 1 pc.
- Sugar 120 g
- Salt 1 pinch
- Sour cream 250 g
- Salt 1 pinch
- Cottage cheese 450 g
- Butter 30 g
- Groats manna 35 g
- Sugar vanilla 0.5 tsp.
- Almond 130 g
- Cherry, dried 40g
- Lime 1 pc.
- Eggs chicken 3 pcs.
- Sugar 120 g
- Step 1 Prepare the main products: cottage cheese, eggs, sour cream, flour, sugar, lime, dried cherry, almonds.
- Step 2 To prepare the filling, combine eggs, salt and sugar, whisk with a whisk or a mixer, so that the mass becomes lighter.
- Step 3 Cottage cheese mash with a fork, add to the eggs. Mix.
- Step 4 Add the butter, melted and cooled to room temperature. Pour in the mango. Mix.
- Step 5 Put the vanilla sugar, dried cherry, chopped almonds and lime peel. Stir and set the filling aside.
- Step 6 Prepare the dough. You need to beat eggs, sugar and salt. Add the sour cream. Mix.
- Step 7 Pour the sifted flour together with the baking powder. Stir until smooth.
- Step 8 The dough will be like a thick sour cream, it should be placed on the bottom of a baking dish with parchment paper.
- Step 9 Top with curd filling. In the center of it will be more, the filling should slightly push the dough to the edge.
- Step 10 Bake for 1 hour at 180 ° C. Remove from oven, get out of shape and cool.