Salad of blue cabbage

Well rinse the head of cabbage, cut off a quarter of the head. Subtly shred. The hands of ne Ingredients:

• Red cabbage - 1/4 Pieces
• Olive oil - 2 items. spoons
• Apple vinegar - 1 st. a spoon
• Salt, pepper - - To taste

Instructions

Well rinse the head of cabbage, cut off a quarter of the head. Subtly shred. We rub our hands with cabbage so that it becomes softer. We put cabbage in a salad bowl, fill it with olive oil and vinegar, mix it well. The more you mix, the softer the cabbage will be. Solim, pepper to taste. Actually, a salad of blue cabbage is ready! You can serve immediately.

Servings: 4