- spinach - 200 grams
- Strawberry - 250 Grams
- walnuts - 1/2 cups
- Balsamic vinegar - 2.5 st. spoons
- olive oil - 3 st. spoons
- salt - 1/4 teaspoons
- Black Ground Pepper - 1/8 Teaspoon
- sugar - 1 st. a spoon
Walnuts for 5-6 minutes in a heated oven to 175 degrees, pull out. In the olive oil, add the vinegar, salt, sugar and pepper, mix. Cut the strawberries cut into halves with spinach, put the nuts, mix of vinegar and oil, gently stir.
Servings: 2