The Church Charter clearly spells out the time of eating lean food and its quality. There are very strict rules of the meal, performed in monasteries and some believers with the blessing of the confessor. For laymen, certain degrees of relaxation of fasting are provided, depending on the state of health, age, occupation. When you can eat fish in the Great Lent and what sorts of it, this is talked about in this article.
When you can eat fish in Lent - Bible advice
It is allowed to eat fish twice - on Palm Sunday and the Feast of the Annunciation , fish eggs - only in Lazarev Saturday of Lent.
The Orthodox celebrate the Entry of the Lord into Jerusalem on the last Sunday before Easter. On Palm Sunday, a festive All-night vigil is held in the temples, after which the priests read prayers and sprinkled the branches of the pussy with holy water. Prayers come to the Church with willows, meeting at the divine service of the coming God with bouquets of willows with burning candles.
The Annunciation of the Most Holy Theotokos is a great Christian celebration during the Great Post, glorifying the proclamation of the Virgin Mary for the conception and birth of the infant of Christ. The celebration of the Annunciation is not postponed on Easter, even if the holidays coincide. In the Annunciation the Church's statute blesses the eating of oil and fish.
What kind of fish can you eat in Lent?
Fish dishes from any kinds of fish are not forbidden: herring, pike perch, perch, salmon, pink salmon. It is best to eat boiled fish, a fish pie or fish cakes , a fish roll with vegetables, cooked in butter. Fish can be cooked on fire, bake, fry, cook. A good option - to prepare a lean vegetable stew with the addition of fish or fish soup .
Is it possible to eat seafood in Lent?
In Orthodox monasteries in Greece, monks are not forbidden to consume seafood during the Great Lent, although they fast fast and do not eat fish. The Greek charter equates squids, shrimps and crabs to marine plants and gives permission to eat them on Sunday and Saturday on a par with butter. In Russia, there is no strict ban on the consumption of seafood in fasting, but the Orthodox Church puts forward a clear criterion: lean food is vegetable. Systematics refers to shrimp, squid and crab to the animal kingdom, therefore seafood is considered semislot food. Some priests believe that laymen are allowed to diversify the table with "sea reptiles" on church holidays, while others believe that seafood should be consumed twice throughout the Great Lent. It is expedient for believers to clarify this question in a personal conversation with their confessor.
So, when can you eat fish in Lent? In the Annunciation of the Most Holy Theotokos (April 7) and Palm Sunday. Fasting softens for nursing mothers, pregnant women, children, sick, old people. Fasting is necessary as far as health is concerned, trying to keep love, mercy, long-suffering, which are the goal of the fasting body. The main meaning of the fast is to abstain and keep spiritual purity, which is impossible without visits to worship, prayer, confession, repentance, communion with the Holy Christ's Mysteries.
Fish in Lent, video recipe