- salt and ground pepper - 1 To taste
- of pasta - 500 Grams
- butter - 4 items. spoons
- small onion, sliced - 1 piece
- flour - 1/4 cup
- milk - 4 cups
- cayenne pepper - 1/8 teaspoons
- Grated Cheese - 300 Grams
- ham, sliced - 230 Grams
- white bread - 2 Slices
Preheat the oven to 180 degrees. Cook the pasta. Melt the butter over medium heat. Fry onion, stirring, until soft, for 3 to 5 minutes. Mix onions with flour and milk. Add cayenne pepper, 220 g of cheese, 1 teaspoon of salt and 1/4 teaspoon of pepper. Stir the pasta with cheese mixture and chopped ham. In a food processor, grind the bread with the remaining cheese and 1/4 teaspoon of salt. Put the pasta in the baking dish, lay the bread mass on top and bake until golden brown for about 30 minutes.
Servings: 8