Creamy ice cream in chocolate

Milk bring to a boil. Yolks from eggs and powdered sugar whisk and carefully, Ingredients:

• yolks from chicken eggs - 3 pieces
• powdered sugar - 3 items. spoons
• milk - 1/3 Glass
• chocolate - 120 grams
• water - 3 items. spoons
• cream (fatty) - 6 Art. spoons

Instructions

Milk bring to a boil. Yolks from eggs and powdered sugar beat whisk and gently, stirring, add milk to this mixture. Strain the mass and heat it to a thick consistency, let the resulting cream cool. Then pour the cream into the cream, mix it, put it in the ice cream and freeze. Melt the chocolate with water in a water bath and cool. Spoon for the ice cream make the balls and dip them into the cooled chocolate, then with the help of the noise transfer them to the plates portionwise and start to swallow :)

Servings: 3