- Carrots - 200 Grams
- Cucumbers - 200 Grams
- Parsley (bundle) - 20 Grams
- Basil (bundle) - 20 Grams
- Walnuts crushed - 3 items. spoons
- Sour cream - 4 Art. spoons
- Salt, pepper - - To taste
For the preparation of salad, we will need this kind of device - vegetable peeler. With the help of vegetable peeler on thin slices we cut carrots and cucumbers. You can cut and simple straws - this is done solely for the sake of beauty and taste does not affect the taste :) When carrots and cucumbers are cut into thin slices, we make a dressing - mix sour cream, greens, salt and pepper in a mortar. In the absence of a mortar, you can do with a blender. We fill vegetables with the resulting dressing, stir. Each portion is sprinkled with crushed walnuts. Done!
Servings: 3-4