Cheese pasta

Stretch cheese with a fork until pasta. Finely chop onion and garlic. also very finely green onion Ingredients:

• cream cheese - 250 Grams
• shallots - 1 piece
• garlic - 1 tooth
• a bunch of green onions - 1 piece
• a bunch of parsley - 1 Piece
• salt, pepper - - To taste

Instructions

Stretch cheese with a fork until pasta. Finely chop onion and garlic. also very finely green onions and parsley. Mix everything with cheese, a little salt (all depends on the salinity of cheese), pepper. Keep the paste in the refrigerator under the film. Serve with bread and toast.

Servings: 5