Cupcake with prunes

We begin to prepare the dough. Butter is rubbed together with sugar until white. Ingredients:

• Butter - 130 Grams
• Sugar - 100 Grams
• Eggs - 3 pieces
• Flour - 1,5 Cups
• Baking Powder - 1 teaspoon
• Sugar powder - 30 Grams
• Prunes - 100 Grams

Instructions

We begin to prepare the dough. Butter the butter together with sugar until the formation of a white lush mass. We add three eggs to the oil mixture, mix well. There we sift a glass of flour and a spoon of baking powder. Mash the dough until the lumps dissolve. Mix the powdered sugar and half a cup of flour, then in this mixture, we flush the washed and drained prunes. Form for baking is covered with parchment paper. Pour half the dough into the mold, spread the prunes and pour the top half of the dough on top. Bake our cake with prunes 45 minutes at 180 degrees. Done!

Servings: 3-4