Mango-banana crumbles

This recipe I peeped in the program "Just delicious" on the channel Kitchen TV. 1. Clear the banana

Ingredients: Instructions

This recipe I peeped in the program "Just delicious" on the channel Kitchen TV. 1. Peel bananas and mangoes, cut into small pieces, combine with sugar, vanilla sugar, then sprinkle with rum. 2. Mix all the ingredients for sprinkling, grind your fingers thoroughly into the loose crumb. 3. Lubricate the baking dish with oil, put a layer of fruit, sprinkle with crumbs. 4. Bake in a heated oven (180 ° C) for half an hour. Serve to the table is best warm.

Servings: 4