TASTY, SOFA, COFFEE AND BEAUTIFUL
Preparation : 50 min.
Difficulty : for beginners
For Vegetarians
For the Goths
In 1 portion : 590 kcal, 21 g of protein, 32 g of fat, 48 g of carbohydrates
For 4 servings :
• 800 g of tomatoes
• 1 onion
• 50g of dried tomatoes in oil
• 60 g of butter
• 200 g of rice
• 125 ml of white wine
• 1 liter of vegetable broth
• 100 grams of grated cheese
• salt, ground black pepper - to taste
• granulated sugar
• 125 g of mozzarella cheese
• 1 bunch of basil
1. Cut the tomatoes crosswise, drop it for 3-5 seconds in boiling water, flush in a colander or get a noisy, cool water and peel. Finely chop the flesh.
2. Peel the onion. Dried tomatoes and onions finely chop, fry in 20 g of butter. Add rice and lightly brown. Pour in the wine and cook a little while stirring.
3. Gradually pour the broth. Stirring, let the rice swell for 25 minutes. Together with 40 g of butter add rice grated cheese. Season with salt, pepper and sugar.
4. Cut the mozzarella into small cubes. Tomatoes, basil and mozzarella mix with rice. If desired, decorate with basil.