Sandwich with bacon

So, the first thing to cut a piece of bread with a thin layer of smeared good cream Ingredients:

• Butter - 5 Grams
• Smoked bacon - 50 Grams
• Dill - 5 Grams
• Parsley - 5 Grams
• Garlic - 1 Tooth
• Bread - 1 Slice

Instructions

So, first of all, on a cut piece of bread, spread a thin layer of good butter. Do not do with margarine - it will not work. Now cut off a good piece of brisket. Do not cut thin - it's a sandwich, and not the usual meat cut, so you need to cut off a rather thick piece. So tastier :) Now - another very important point. To a sandwich was really tasty, clean and cut into cloves a clove of garlic. Spread the lobules over the oil. The case for small - it remains to lay on top of a cut piece of brisket, and put a little greens on it. Sandwich with bacon is ready! :)

Servings: 1