Sandwich with turkey and avocado

1. Bread at will to brown in a toaster or on a frying pan before the formation of appetizing z oo Ingredients: Instructions

1. Bread at will to brown in a toaster or on a frying pan until the formation of an appetizing golden crust. Lubricate 1 side of toast with mayonnaise. 2. Finely chop the greens of dill and put it in a separate saucer. 3. Peel the avocado and cut into thin slices, cut the tomato into thin slices. 4. On the toast, put the cheese, turkey, tomatoes and pieces of avocado. Top with generous sprinkle of dill. Yes, such a sandwich is better to eat with a fork from the plate at the table, and not with your hands in front of the TV, so as not to scatter it, however the taste is worth it!

Servings: 2