Shoko Banan

1) Cut the bananas with rings (not thin ones). 2) Lay them all over the plate (flat dish Ingredients: Instructions

1) Cut the bananas with rings (not thin ones). 2) Lay them all over the plate (flat plate). 3) Pour the bananas with whipped cream (do not smear). 4) Rub the chocolate on grater (better milk). 5) Sprinkle the chips on the cream - READY :)

Servings: 1