Sunflower Salad

Salad with chips Sunflower - the original solution from the available products There are salads, which are considered symbols of the traditional feast - the hostess from year to year prepare them for the arrival of guests. But today it's time to break stereotypes and surprise. Prepare a bright and original salad "Sunflower", which in no way will not leave your guests indifferent. The most delicate chicken meat, spicy marinated mushrooms and other components of the salad, laid in layers, harmoniously combined with each other, and the original design, in the form of a sunflower, will surely surprise and please! To Sunflower looked as presentable as possible, buy good expensive chips, preferably in tin cans, where all the chips have the same size.

Salad with chips Sunflower - the original solution from the available products There are salads, which are considered symbols of the traditional feast - the hostess from year to year prepare them for the arrival of guests. But today it's time to break stereotypes and surprise. Prepare a bright and original salad "Sunflower", which in no way will not leave your guests indifferent. The most delicate chicken meat, spicy marinated mushrooms and other components of the salad, laid in layers, harmoniously combined with each other, and the original design, in the form of a sunflower, will surely surprise and please! To Sunflower looked as presentable as possible, buy good expensive chips, preferably in tin cans, where all the chips have the same size.

Ingredients:

• Chicken fillet 600g
• Marinated champignons 200 g
• Eggs chicken 3 pcs.
• Cheese hard 150 g
• Black olives 200 g
• Chips Pringles 100 g
• Mayonnaise 50 g
• Salt 1 pinch

Instructions

• Step 1 To prepare the salad will need eggs, pickled mushrooms - champignons, chicken fillet, olives, Pringles original chips and mayonnaise.
• Step 2 Chicken fillet wash, pour cold water, add a pinch of salt and boil for 25-30 minutes from the time of boiling.
• Step 3 Eggs should be filled with cold water and boiled for 10 minutes after boiling.
• Step 4 Finely chop the chicken fillets and cut them into cubes.
• Step 5 Grate hard cheese on a coarse grater.
• Step 6 Cut the marinated mushrooms.
• Step 7 Cut the olives in half.
• Step 8 Divide the eggs into squirrels and yolks. Squirrels grate on a coarse grater, and yolks in fine.
• Step 9 Lay the first layer of chicken fillet and cover it with a mesh of mayonnaise.
• Step 10 Lay the pickled mushrooms in the second layer and also grease with mayonnaise.
• Step 11 Then lay out a layer of proteins, put a layer of grated cheese on the squirrels and cover everything with mayonnaise.
• Step 12 The last layer - yolks rubbed on a fine grater, distribute evenly.
• Step 13 Put the halves of the olives on the yolks.
• Step 14 To make the salad look like a sunflower, lay out the chips in the form of petals. Put the salad in a cool place is insisted for 1-2 hours.