- olive oil - 1/4 Cups
- garlic - 1 st. a spoon
- mushrooms - 1 cup
- slices of bacon - 6 pieces
- slices of cheese - 4-6 pieces
- rolls - 2 pieces
Heat the oil in a frying pan. Fry the bacon slices until crispy. Grate the garlic and cut the mushrooms. Fry until ready for several minutes. Cut the buns in half. Put a portion of mushrooms inside, a layer of cheese slices and bacon. Serve immediately.
Servings: 2