Cabbage with onions

Wash, cut and mash the cabbage. Cut the onions and carrots. Prepare marinade - in 100 gr. Ingredients:

• Cabbage - 500 Grams
• Onions - 200 Grams
• Carrot - 1 piece
• Leek - 1 piece (for decoration)
• Sunflower oil - 100 Milliliters
• Sugar - 50 Grams
• Salt - 1 st. a spoon
• Pepper spicy - 1 teaspoon

Instructions

Wash, cut and mash the cabbage. Cut the onions and carrots. Prepare marinade - in 100 grams of warm water add sugar, salt, pepper, vinegar, oil. Cut the onions. Cabbage, onions, carrots pour marinade. Stir well for 30 minutes. Before serving decorate the lemon. Bon Appetit.

Servings: 4