So, friends come to you, and you realize that your crown dish is not yet ready, but there is a way out: an interesting snack like crispy onion rings. The recipe is quite simple, does not require a lot of strength and products. This is an excellent addition to meat, fish, chicken dishes. By the way, onion rings are very convenient to use as a snack for beer, which is very like men. Moreover, they themselves can cook onion rings without being chefs. Especially because the onion is naturally useful for its properties, I think everyone knows about it. Onion rings are absolutely not choosy to sauces that you can put on your table: this is ketchup, mayonnaise and cheese sauce. Use any additives, maybe stop on one or one, and maybe even discover something new for yourself and for cooking art.
Ingredients:- Red tabby sauce 3 tsp.
- Black pepper powder 1 tsp.
- Pepper red ground 2 teasp.
- Wheat Flour 2 tbsp
- Milk 2 tbsp
- Sunflower refined sunflower oil 1 st
- White onion 2 pcs.
- Step 1 Prepare all of our ingredients for cooking onion rings in advance.
- Step 2 To obtain onion rings, the bow must be cut with sufficient thickness.
- Step 3 Then gently separate each ring. Try not to break them into pieces.
- Step 4 We pour the milk into a separate bowl, the buttermilk is best suited - it's skim milk, in principle buttermilk can be replaced with plain milk, even slightly sour.
- Step 5 Then add our rings to the milk.
- Step 6 Add the sharp sauce Tabasco, do not overdo it! Add drop by drop.
- Step 7 Next, sprinkle onions with spices: pepper and salt.
- Step 8 Now we mix everything. The rings must be completely covered with a mixture.
- Step 9 While the onion absorbs all the charm of the sauce, let's do breadcrumbs. To do this, mix the flour with the red pepper in one bowl.
- Step 10 You can add your spices to taste, bow likes it.
- Step 11 In another bowl, pour in pre-prepared bread crumbs.
- Step 12 Dip the onions first in flour with pepper.
- Step 13 Then, return the onion to the bowl with the sauce.
- Step 14 And only then dip the onions in breadcrumbs on each side.
- Step 15 Heat the oil in a frying pan. Observe the precautionary measures. With a strong warm up, the oil can splatter and fall into your hands.
- Step 16 Now proceed to the most interesting. We begin to fry our onions in a frying pan.
- Step 17 Do not forget to turn over, because the onion should be fried from all sides.
- Step 18 When the onion rings get a nice-golden color, you can put them on a separate dish.
- Step 19 Onions can be served with various sauces, it can be ketchup, mayonnaise, various tomato, salad dressings.