Orange ice cream

For the preparation of orange ice cream you will need sugar, milk and fresh ingredients. Ingredients:

• Fresh squeezed orange juice - 1 glass (2-3 oranges)
• Sugar - 150 Grams
• Milk - 750 Milliliters

Instructions

For the preparation of orange ice cream you will need sugar, milk and fresh squeezed orange juice, as well as a whisk, a juicer and a small dish for freezing. 1. From oranges with a juice extractor make a glass of orange juice - 350 ml. Freshly squeezed juice is poured into a deep enough dish, which can then be frozen. 2. Dissolve 150 grams of sugar in the juice. 3. There also add milk and mix well and lightly whisk. 4. Pour the mixture into the freezer. Every 30 minutes, take out and lightly mix a whisk, so that the ice cream does not turn into ordinary frozen ice. 5. After 5-6 hours, the ice cream will be ready! I wish you bon appetit!

Servings: 6-9