Oily cream-egg cream

Oily cream I want to offer you a very tasty oil cream. It is prepared on the basis of mass, which is very similar to cottage cheese, but much more tender and tastier. This mass is prepared from sour cream, eggs and milk by heating to 100 ° C. Then the mass is squeezed from the whey and whipped with butter. A very delicate and tasty cream comes out. With this cream, you can sandwich cakes, fill eclairs and sand baskets!

Oily cream I want to offer you a very tasty oil cream. It is prepared on the basis of mass, which is very similar to cottage cheese, but much more tender and tastier. This mass is prepared from sour cream, eggs and milk by heating to 100 ° C. Then the mass is squeezed from the whey and whipped with butter. A very delicate and tasty cream comes out. With this cream, you can sandwich cakes, fill eclairs and sand baskets!

Ingredients: Instructions