Shish kebab from pork marinated in tomatoes

1. Clean the onion and cut it into half rings. 2. Further we wash out tomatoes and we cut them неб Ingredients:

• Tomatoes - 1 Kilogram
• Rosemary - 7 Pieces (twigs)
• Onions - 300 Grams
• Pork - 2 Kilogram
• Pepper and salt - 1 To taste

Instructions

1. Clean the onion and cut it into half rings. 2. Then rinse the tomatoes and cut them into small pieces. 3. Then cut into not very large pieces of meat. 4. Add the onion to the meat and mix it well. 5. Now add the tomatoes and carefully mix everything. Pour tomatoes and onions well. Then add the leaves of rosemary. Again, everything is mixed well. We take six or eight hours to marinate in a cool place. Salt and pepper before cooking. 6. We string the meat on the skewers. Periodically turning the skewer fry in the heat until cooked.

Servings: 8